Hummingbird Cake Shake | BODi

Hummingbird Cake Shake | BODi

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Hummingbird Cake Shake

Should you’re from the South, the deliciousness that’s Hummingbird Cake. This divine shake recreates the tropical banana-pineapple mixture — it’s like a slice of cake in a glass!

Conventional Hummingbird Cake tastes like a spiced mash-up of pineapple-upside down cake and banana bread. The recipe originated in Jamaica and is known as after the nationwide hen, the hummingbird.

It turned a “Southern Basic” dessert within the ’70s and took flight within the U.S. after Southern Residing journal printed a model of the unique Jamaican recipe.

Along with banana, pineapple, pecans, and spices, our model makes use of Vanilla Shakeology so as to add superfood vitamin!

Shakeology

Vanilla Shakeology

Expertise the candy, creamy taste of strong vanilla as your day by day superfood dessert.

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Hummingbird Cake Shake

This creamy, scrumptious shake is sort of a slice of Hummingbird Cake in a glass!

  • 1
    cup / 240 ml
    unsweetened almond milk
  • 1
    cup / 170 g
    ice
  • 1
    scoop
    Vanilla Shakeology
  • ½
    massive
    banana
  • ½
    cup
    chopped pineapple
  • 5
    unsalted pecan halves, chopped
  • ¼
    tsp.
    floor allspice (or floor cinnamon)
  1. Place almond milk, ice, Shakeology, banana, pineapple, pecans, and allspice in blender; cowl. Mix till clean. Serve instantly.  

Implausible Fiber (F), Gluten-Free (GF), Protein Energy (P), Fast ’n’ Straightforward (QE), Vegan (V), Vegetarian (VG) 

The Diet Information field beneath offers estimated dietary info for this recipe.*

* Whole Sugar 16 g, Added Sugar 5 g

Diet Information

Hummingbird Cake Shake

Quantity Per Serving (1 shake)

Energy 313
Energy from Fats 99

% Every day Worth*

Fats 11g17%

Saturated Fats 1g6%

Sodium 478mg21%

Carbohydrates 35g12%

Fiber 8g33%

Sugar 16g18%

Protein 19g38%

* P.c Every day Values are based mostly on a 2000 calorie eating regimen.

Container Equivalents (Common & Vegan)
1½ Purple
1 Purple
½ Blue
1 tsp.

2B Mindset Plate It!
This recipe makes an amazing breakfast.

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